Ingredients
3 cups chopped spinach
2 large onoins chopped fine
2 large potatoes boiled and peeled
1 tomato grated
2 green chillies
1 inch piece ginger
1 teaspoon lemon juice
1/2 teaspoon wheat or other flour
1 teaspoon red chilli powder
1 teaspoon cinnamon-clove powder
1/4 teaspoon turmeric powder
1/2 teaspoon cumin seeds
2 pinches asafoetida
1/2 teaspoon garam masala
1/2 tablespoon butter
4 tablespoons ghee
salt to taste
Description
Foodista
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