American Lasagna

Ingredients

2 1/4 pounds lean ground beef
cup instant onion
3/4 teaspoon garlic powder
4 teaspoons salt
3/8 teaspoon red pepper
1 tablespoon oregano
3 tablespoons parsley flakes
3 (6 oz.) cans tomato paste
3 (8 oz.) cans tomato sauce
2 1/4 cups hot water
3 lg. eggs, beaten
3 pounds cottage cheese
18 lasagna noodles, cooked (1 lb.)
3 cups shredded cheddar cheese (12 oz.)
3/4 cup Parmesan cheese

Description

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