Almond Fudge Cake

Ingredients

100 grams whole almonds
100 grams almond paste
75 grams butter or margarine
175 grams caster sugar
1 teaspoon vanilla essence
3 eggs
225 grams selfraising flour
1 teaspoon ground cinnamon
2 tablespoons milk
topping,
50 grams butter or margarine
100 grams soft brown sugar
1 tablespoon double cream

Description

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