Ingredients
1 cup Aubergine, peeled,in ¼"pieces
1 16 Oz. Can Tomatoes,Undrained, cut into chunks
1 8 Oz Can Tomato Sauce
1/2 cup Onions, chopped
1/2 cup Green Pepper, chopped
1 teaspoon Oregano
1 teaspoon Basil
1/8 teaspoon Garlic Powder
Salt And Pepper, to taste
1 teaspoon Sugar
Description
Foodista
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