Ingredients
2 tablespoons butter
2 tablespoons olive oil
cup finely chopped onion
cup finely diced celery
cup carrot
cup short grain or arborio rice
minced garlic
5 cups simmering water
1 cup thawed frozen petite peas
salt and freshly ground black pepper
cup grated fresh parmesan cheese
cup chopped fresh basil leaves
cup toasted pine nuts, optional
Description
Foodista
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