Ingredients
1 pound asparagus, up to 1 ½ pounds
tough ends trimmed
1 cup soy mayonnaise
1/2 cup chopped fresh herbs
(such as basil or tarragon
1 tablespoon fresh lemon juice
2 smalls garlic clove, minced
1/4 teaspoon salt
1/8 teaspoon freshly ground black pepper
Description
Foodista
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