Asparagus With Vegan Garlic Mayonnaise


1 pound asparagus, up to 1 ½ pounds
tough ends trimmed
1 cup soy mayonnaise
1/2 cup chopped fresh herbs
(such as basil or tarragon
1 tablespoon fresh lemon juice
2 smalls garlic clove, minced
1/4 teaspoon salt
1/8 teaspoon freshly ground black pepper


Foodista Favicon Foodista
View Full Recipe

Found Country:US image description
Back to top