Angie's Spaghetti Casserole

Ingredients

12 ounces uncooked spaghetti, regular or multi-grain
1/2 teaspoon salt
1 package (1- lb.) Italian style sausage
1 onion, sliced
1 package fresh mushrooms, sliced
1 cup red wine, any variety
1 jar (26- oz.) pasta sauce, any variety
1/4 cup grated Parmesan cheese
1 package (8- oz.) shredded Italian cheese blend
1 tablespoon Italian seasoning blend
1 teaspoon basil
2 garlic cloves or granulated garlic

Description

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