Ingredients
1 cup plain, unsweetened soy milk
1 tablespoon apple cider vinegar
1/4 cup fresh lemon juice
2 cups whole spelt flour
1/2 cup white spelt flour or unbleached whit
1/4 cup barley flour
cup Sucanat, Rapadura, or other natural cane sugar
1 tablespoon baking powder
1/2 teaspoon baking soda
1 teaspoon salt
cup rolled oats
1/4 cup millet
1/2 cup raw sunflower seeds
1/4 cup extra virgin olive oil or grapeseed oil
2 tablespoons tahini
Description
Foodista
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