Ingredients
450 grams tender lamb meat, cubed
225 grams yogurt
teaspoon salt
1 inch ginger sliced
4 -6 cloves
1 green chili chopped
teaspoon mace and nutmeg
1 -2 dry red chilies
teaspoon cumin seeds
teaspoon turmeric powder
450 grams basmati rice
1 inch cinnamon stick
salt
10 cloves
2 bay leaves
2 teaspoons black pepper
8 cardamoms
1 teaspoon black cumin seeds
cup mixed nuts like almonds or cup chopped mint leaves
juice of 2 lemons
teaspoon saffron soaked in ½ cup of warm milk
1 cup chopped coriander leaves
225 grams ghee or oil
few drops of rose essence( opt.)
Description
Foodista
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