Ingredients
800 grams chicken thigh meat (boneless and skinless)
150 grams streaky bacon
300 grams potatoes
300 grams courgettes or zuchinni
300 grams carrots
1 large or 2 medium onions
250 grams brown mushrooms
1 tablespoon heaping minced garlic
3 tablespoons vegetable oil
1/2 teaspoon sea salt
1/4 teaspoon ground black pepper
1 cup Shaoxing Huatiao wine (or use cooking sherry or a soft white
3 cups water
2 tablespoons oyster sauce
2 tablespoons dark soy sauce
1 teaspoon sugar
1 tablespoon balsamic vinegar
1 teaspoon cumin
2 dried bay leaves
2 tablespoons Optional 1 tablespoon cornflour+ water
Fried shallots and sliced chilli to garnish
Description
Foodista
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