Ingredients
Pâte Brisée
2 1/2 cups flour
1 teaspoon salt
2 tablespoons sugar
1 cup (2 sticks) butter
1/4 cup ice water
Filling
6 large peeled, cored, and sliced to 1/4" green apples
1/4 cup sugar
1/4 cup brown sugar
1 tablespoon lemon juice
3/4 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon salt
2 tablespoons butter
2 tablespoons flour
Cream Topping - Crème Chantilly or use Vanilla Ice Cream
Description
Foodista
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