Ingredients
3 wholes chicken breasts
3 tablespoons vegetable oil
1 green pepper, cut in strips
1 sm. onion, sliced
1 can (5 oz.) water chestnuts, drained
1 cup diced celery
1 cup chicken bouillon cube dissolved in 1/2 water
1 teaspoon MSG
1 teaspoon salt
3 tablespoons apple cider vinegar
1 1/4 cups brown sugar
1 can (1 lb.) bean sprouts, drained
1 can (# 2) chunk pineapple, undrained
3 tablespoons cornstarch
2 tablespoons water
Description
Foodista
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