Asian Beef And Vegetables


cup reduced-sodium soy sauce
1/4 teaspoon red pepper flakes
4 (1/2-inch-thick) boneless top round steaks (minute
3 ounces thin spaghetti
3 teaspoons olive oil, divided
1 medium red onion (6 oz.), halved and sliced
1 red bell pepper, chopped
5 green onions, thinly sliced
1 tablespoon minced fresh ginger
2 teaspoons minced garlic
1/2 pound Savoy or green cabbage, finely shredded (5 cups)
1/4 pound cremini or white mushrooms, sliced
1/2 cup water
1/2 teaspoon salt
1/4 teaspoon freshly ground pepper


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