Ingredients
1 medium yellow onion, chopped finely
1 tablespoon minced fresh ginger
1 teaspoon turmeric
1 tablespoon curry powder
1 tablespoon Spanish paprika (not traditional but we threw it in at the end for added flavor)
1 pound ground beef or lamb (we're using lamb)
1/4 cup (1 oz) slivered almonds, toasted
2 slices bread, crusts removed
1 cup whole milk
1 tablespoon mango chutney or apricot preserves
1/4 cup raisins or chopped dried apricots
1 tablespoon fresh lemon juice
2 large eggs
1/8 teaspoon freshly ground nutmeg
1 teaspoon finely grated lemon zest
2 dry bay leaves
Description
Foodista
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