Ingredients
For the Sauce
2 cups salsa
1 jalapeño – chopped
1 red onion – sliced
5 cloves garlic – chopped
28 oz. can crushed tomatoes
1 quart button mushrooms – sliced
Healthy handful of fresh Italian parsley
4 sweet or hot sausage links – chopped
Drizzle of olive oil
1 lb. of your favorite macaroni
1 cup tortilla chips – crushed
Seasonings for the sauce
Dashes of fresh ground black pepper
Dashes of sea salt
Dashes of red pepper flakes
Dashes of dried oregano
Dashes of ground cumin
Cheeses
16 oz. container of sour cream
1 cup cheddar cheese – shredded
1 cup mozzarella – shredded
Grated Romano cheese
Description
Foodista
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