Apple-walnut Crisp

Ingredients

filling
6 large Granny Smith or Winsap apples (or another tart, firm apple), peeled, cored
1/2 cup granulated sugar
2 tablespoons fresh lemon juice (from about half a lemon)
2 teaspoons cinnamon
1 teaspoon nutmeg
cup walnuts
1 teaspoon butter
topping
3/4 cup light brown sugar
3/4 cup granulated sugar
1 1/2 cups all purpose flour
1/2 cup oatmeal
1/2 teaspoon Kosher salt
1 teaspoon cinnamon
1/2 pound + 3 tbsp. cold butter, cut into small cubes
1 tablespoon cold water

Description

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