Apple Sausage Galette


¾ cup pastry flour
½ cup whole-wheat pastry flour
½ cup cold unsalted butter, cut into chunks
½ tsp salt
¼ cup cold water
½ red onion, sliced
2 tbsp olive oil
2 honey garlic sausages, castings removed
3 Cortland apples, cored and sliced
¼ brown sugar
1/8 cup pastry flour
1 tsp ground ginger
1 tbsp cinnamon
Pinch of cloves
Pinch of nutmeg
1 tbsp fresh rosemary, chopped
1/8 cup milk


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