Chicken And Vegetarian Tamales With Red Mole Sauce

Ingredients

Mole Sauce
5 Roma tomatoes
2 smalls onions, diced
4 whole garlic cloves
1/4 cup olive oil
1 1/2 teaspoons cumin
1 teaspoon salt
2 tablespoons pumpkin seeds
1 tablespoon sesame seeds
1 Taza cinnamon chocolate disc
1/2 teaspoon ground coriander seed
1 tablespoon unsweetened cocoa powder
1 teaspoon cinnamon
6 Mulato chiles
5 Guajillo chiles
Chicken Filling
6 chicken breasts
4 bay leaves
3 garlic cloves
1/2 cup corn oil
5 tablespoons chili powder
2 tablespoons ground cumin
2 tablespoons garlic powder
1/2 tablespoon black pepper
1 tablespoon salt
Masa (Dough)
2 pounds instant corn masa
3 tablespoons paprika
3 tablespoons salt
1/2 tablespoon ground cumin
3 tablespoons Chili Powder
3 tablespoons garlic powder
2 cups corn oil
5 cups vegetable broth ( I used vegetable bouillon cubes)
Vegetarian Filling
2 tablespoons olive oil
1 pint mushrooms, chopped
1 zucchini, julienned
1 poblano pepper, chopped
3/4 cup leeks, chopped
cup cilantro
1 1/2 teaspoons chili powder
1 teaspoon cumin
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon cayenne pepper

Description

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