Ingredients
1 1/2 pounds New York strip, poeterhouse, or
other tender beef steak, abt 1" thick
8 dried black mushrooms - (to 10)
(or fresh shiitake mushrooms)
1 tablespoon minced ginger
1 teaspoon toasted Sichuan peppercorns ground
1/4 cup soy sauce
3 tablespoons dry sherry or Chinese rice wine
1 teaspoon freshly-ground black pepper
1/2 cup beef broth
2 tablespoons oyster sauce
1 tablespoon dry sherry or Chinese rice wine
2 teaspoons Worcestershire sauce
1 teaspoon sesame oil
1 1/2 teaspoons cornstarch
2 tablespoons butter or margarine
1 tablespoon minced shallots
2 teaspoons minced garlic
2 teaspoons minced ginger
Description
Foodista
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