Ingredients
850 grams fresh spinach, trimmed
7 teaspoons tablespoons extra virgin olive oil
1 A large onion, chopped
1/2 juice of a lemon
2 cups /3 hot water
115 grams long grain rice
3 tablespoons tablespoon chopped fresh dill
Salt and pepper
and even a few sprigs for garnish
Description
Foodista
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