Ingredients
1 cup Kabuli Channa (Chickpeas),
1 tablespoon Channa Dal,
1 Onion chopped,
1 Tomato small size, chopped,
1/4 teaspoon Turmeric powder,
1/2 teaspoon Red Chilly powder,
1 tablespoon Chholey masala powder,
Few cloves Garlic,
A Piece Ginger,
2 Green Chilly,
A Pinch Soda-bi-carb powder,
5 tablespoons Little Black Tea,
2 tablespoons Oil,
Salt to taste
Description
Foodista
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