Ingredients
for cake
- 2 cups all-purpose flour
- 1-1/2 cups sugar
- 1 tbsp baking powder
- 1 tsp salt
- 1-1/2 tsp vanilla extract
- 1 can root beer (12 oz)
- 5 egg whites
- 2 eggs
- 3/4 cup butter
- 1/2 cup confectioners' sugar
- 3 tbsp root beer
Description
Root Beer Cupcake Recipe. #don't Like Use Milk All The Time? Try This, It's ROOT BEER!!!# 1. Preheat Oven To 350F Degrees. Prepare Cupcake…
Nibbledish
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