Ingredients
1½ cups ripe alphonso mangoes, around 2, peeled and chopped
2 to 3 tablespoons sugar
½ can sweetened condensed milk, 200 gms
2 cups full fat milk
1 teaspoon lemon juice
2 to 3 tablespoons sugar
½ can sweetened condensed milk, 200 gms
2 cups full fat milk
1 teaspoon lemon juice
Description
Mango Ice Cream Recipe. Blend The Mangoes With The Sugar Into A Purée In A Liquidiser.Combine The Condensed Milk, Milk, Puréed Mangoes, Lemon Juice…
Nibbledish
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