Ingredients
18 mushroom caps
1 pkg. (6.5 oz.) Alouette Garlic & Herbs or Alouette Spinach & Artichoke
3 tbsp. seasoned bread crumbs
1 pkg. (6.5 oz.) Alouette Garlic & Herbs or Alouette Spinach & Artichoke
3 tbsp. seasoned bread crumbs
Description
Alouette Stuffed Mushrooms Recipe. Preheat Oven To 375º F. Place Mushroom Caps Hollow Side Up On Baking Sheet. Fill Each Cap With 1 Tsp.…
Nibbledish
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