Ingredients
- A layer of sponge cake cut into 8 small circles
- 250g cream cheese
- 2 tablespoons lemon juice
- 5 tablespoons sugar
- 1/3 of a vanilla pod
(or 1 teaspoon vanilla extract). - 2.5 teaspoons unflavored gelatin
(dissolved in a little bit of water) - 1 cup whipping cream
- 1/2 package of orange jello
Description
Orange Cream Cheese Mousse Recipe. Beat The Cream Cheese And Sugar Until Soft, Add In The Seeds In The Vanilla Pod + Lemon Juice. Add…
Nibbledish
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