Ingredients
1Â Â Â large bunch asparagus, ends snapped off, and cut diagonally into 1-inch pieces
2Â Â Â tablespoons olive oil
1Â Â Â medium onion, diced
2Â Â Â cups cooked cannellini or great northern beans, with some of the cooking liquid
2Â Â Â teaspoons chopped fresh rosemary
zest of 1 lemon
salt & freshly ground pepper
2Â Â Â tablespoons olive oil
1Â Â Â medium onion, diced
2Â Â Â cups cooked cannellini or great northern beans, with some of the cooking liquid
2Â Â Â teaspoons chopped fresh rosemary
zest of 1 lemon
salt & freshly ground pepper
Description
Asparagus And White Bean Salad Recipe. This Dish Came About Because I Love Asparagus With Lemon, White Beans With Rosemary, And Rosemary And Lemon, So I…
Nibbledish
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