Ingredients
- 2 eggs
- 150 grams of brown sugar
- 100 ml oil
- 200 grams finely grated carrot
- 50 grams walnuts
- 75 grams finely chopped pineapple (fresh or canned)
- 50 grams coconut flakes
- 200 grams wheat flour
- 1 teaspoon of cinnamon
- 1 teaspoon of baking soda
- 1 teaspoon of salt
- 1/2 teaspoon of baking soda
Description
Carrot Cake Recipe. Whip Eggs, Add Sugar, Continue Whipping Till It Gets Fluffy Then Add Oil Bit By Bit.Add Carrot, Pineapple, Walnuts And…
Nibbledish
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter