Ingredients
1 sterilized pint jar
1 -1 ½ lbs. mix of habaneros and jalapenos, chopped into rings and keeping only a quarter to half of the seeds
2 cups white distilled vinegar
1 tsp sugar
1 tbsp black peppercorns
1 tbsp garlic, minced
1 tbsp mustard seed
1 tsp salt
1 -1 ½ lbs. mix of habaneros and jalapenos, chopped into rings and keeping only a quarter to half of the seeds
2 cups white distilled vinegar
1 tsp sugar
1 tbsp black peppercorns
1 tbsp garlic, minced
1 tbsp mustard seed
1 tsp salt
Description
Pickled Habaneros And Jalapenos Recipe. Place Vinegar, Peppercorns, Garlic, Mustard Seed, Sugar And Salt Into A Non-reactive Pot And Bring To A Boil. Then Add…
Nibbledish
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