Ingredients
3-4 long skinny sweet potatoes (about 1 1/2 pounds)
1 medium sized red onion, thinly sliced
Salad greens
For the dressing:
1/4 cup rice wine vinegar
2 tablespoons of sugar
Salt and freshly ground pepper to taste
3/4 cup extra virgin olive oil
2 tablespoons of minced fresh tarragon
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Description
Grilled Sweet Potato Salad Recipe. Microwave Or Blanch The Potatoes For 4 To 5 Minutes, The Potatoes Should Be Soft, But Still Undercooked.When The Potatoes…
Nibbledish
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