Ingredients
- 4 quarts dry red wine (zinfandel, merlot, burgundy, etc.)
- 1 pint brandy
- 1 cup sugar
- 6 cinnamon sticks
- 12 cloves, whole
- 1/8 tsp allspice
- 1/8 tsp mace
- 2 oranges, sliced
- 1 lemon, sliced
Description
Glühwein Recipe. Pour The Wine Into A Large Pot And Begin Heating Over Low Heat. As It Begins To Warm, Add Sugar…
Nibbledish
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