Ingredients
Wet ingredients:
1 1/2 sticks unsalted butter (room temp)
1 1/2 C sugar
3 extra large eggs (room temp)
1 1/2 t vanilla extract
1 C (8 oz) sour cream
1/4 C half & half
Dry ingredients:
2 1/2 C all purpose flour
2 t baking powder
1/2 t baking soda
1/2 salt
1 pint fresh blueberries
1 1/2 sticks unsalted butter (room temp)
1 1/2 C sugar
3 extra large eggs (room temp)
1 1/2 t vanilla extract
1 C (8 oz) sour cream
1/4 C half & half
Dry ingredients:
2 1/2 C all purpose flour
2 t baking powder
1/2 t baking soda
1/2 salt
1 pint fresh blueberries
Description
Blueberry Sourcream Muffins Recipe. I First Preheated The Oven At 350 Degrees F.In A Bowl, I Creamed The Butter And Sugar For About 5…
Nibbledish
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