Rhubarb Cake Recipe

Ingredients

for the dough:

  • 300g flour
  • 1 pk baking powder
  • 150g quark (curd cheese)
  • 6 tbs milk
  • 6 tbs vegetable oil
  • 75g sugar
  • 1 pk vanilla sugar
  • a pinch of salt

for the "filling":

  • 1kg Rhubarb

for the crumbles:

  • 80g butter
  • 80g sugar
  • 100g flour

Description

Rhubarb Cake Recipe. This Recipie Is A Mixture Between Two Different Ones I Found In Cookbooks. The Original Recipie For The Rhubarb Cake…

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