All Around Flaky Pastry Crust Recipe


If your lucky as I am, you would not find any pre made pie crust in my area. (none that I know of) No dough boy to meet my pastry making needs! So stumbling upon this recipe online is a big relief. 100% flaky and yummy. I did some minor adjustments from the original and it came out perfect. I used this one for my empanada but surely you can use it as a pie crust. I even ended up frying the scraps and drizzle some maple syrup on it and it was yummy! Can make this in a food processor or just use some pastry cutter or like what i did, good old fork would do.

  • 2 1/4 c. flour
  • 1 stick unsalted cold butter
  • 1 egg
  • 1/3 c. ice cold water
  • 1 tbsp. regular vinegar
  • pinch of salt


All Around Flaky Pastry Crust Recipe. In A Small Bowl Beat The Egg. Add In The Vinegar And Cold Water.In A Separate Bowl Or The Food…

Nibbledish Favicon Nibbledish
View Full Recipe

MS Found Country:US image description
Back to top