Ingredients
I've always made pizza sauce based on my mother's recipe, starting with a can of tomato sauce. This year, I started with paste tomatoes from my garden with great success. You'll notice that the amounts in the ingredient table below are rough; please add veggies and herbs according to your taste.
- 3 pounds very ripe tomatoes, washed, stemmed, quartered, and seeded
- 1 yellow onion, very small dice
- 4 garlic cloves, minced
- 2 tbl. dried oregano
- 1 tbl dried thyme
- 2 bay leaves
- 1 tbl. olive oil
- sea salt, black pepper, and sugar to taste.
Description
Homegrown Pizza Sauce Recipe. Place Quartered Tomatoes In Large Saucepan Over Medium Heat. Cook, Stirring Frequently. The Tomatoes Will Let Go Of A Surprising…
Nibbledish
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