Ingredients
- 1/2 cup plain flour
- 1/4 cup Dutch-process cocoa
- 1/4 tsp baking soda
- 1/4 tsp coarse salt
- 60g unsalted butter
- 3/4 cup sugar
- 1/2 tsp vanilla extract
- 1 large egg
- 110g dark chocolate, coarsely chopped
Description
Double Chocolate Cookies Recipe. Preheat Oven To 160C. Line 2 Baking Trays With Aluminum Foil And Set Them Aside. Whisk Flour, Cocoa, Baking Soda…
Nibbledish
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