Ingredients
Cuts into 6 slices (22" round pan):
- 350g lean minced beef
- 200g bucanti (thick spaghetti)
- 100ml hot beef or veggie stock
- 3 tomatoes, diced
- 3 mushrooms, chopped
- 1 carrot, diced
- 1 small red onion
- 1 garlic clove, minced
- 1 tbsp tomato puree
- 1 tbsp thyme
- Large handful of spinach
- Handful of fresh basil
- Bit of olive oil
- 100g grated cheddar
- 5 tbsp breadcrumbs
- 4 beaten eggs
Description
Spag Bol Pie Recipe. Bring The Spaghetti To Boil In Lightly Salted Water. Turn Down The Heat And Leave To Simmer For About 15…
Nibbledish
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