Lemon Flavored Zucchini Tart Recipe

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Ingredients

For dough:

  • 180 grams of wheat flour
  • 60 grams of cold butter, sliced
  • 5-6 tablespoons of cold water
  • pinch of salt

For filling:

  • 2 tablespoons of olive oil
  • 400 grams of zucchini, cut into thick matchsticks
  • juice from 1/2 lemon
  • 2 garlic cloves, crushed
  • 2 eggs
  • 200ml of milk
  • 50g parmesan cheese, grated
  • 1,5 tablespoon of dried herbs (basil, oregano, thyme)
  • Salt and freshly ground black pepper

Description

Lemon Flavored Zucchini Tart Recipe. Knead Flour With Butter Till The Butter Is Equally Mixed With Flour With No Big Butter Chunks. Add Cold Water…

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