Ingredients
:
· 20g of Cocoa powder
· 65ml of Boiling HOT water
· 75g of Dark Chocolate, melted at room temperature
· 120g Brown Sugar
· 65g ground almonds
· 2 large eggs
· Sugar dredgees for sprinkling
Description
Muddie Waddie Cupcake Recipe. Line Muffin Pan With Muffin Cases. Preheat The Oven At 175C. Mix Cocoa Powder And Hot Water In A…
Nibbledish
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