Angkoo Kue Recipe



• 250g glutinous rice flour - sifted

• 1 tbsp tapioca flour

• 75g steamed sweet potato - mashed

• 3 tbsp sugar

• 1-2 tbsp corn oil


• 150g water

• 1/8 tsp orange-red colouring

• Banana leaves - cut into small circles and greased

• Corn oil for glazing


• 200g split and skinned green peas - washed and soaked overnight; drain well

• 150g sugar

• 1-2 tbsp corn oil

• 2 pandan leaves


Angkoo Kue Recipe. 1) Mix (a) In A Large Bowl. Make A Well In The Centre And Add Corn Oil And (b). Mix…

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