Ingredients
1 cup coconut milk
1 cup agave nectar
pinch celtic sea salt
5 teaspoons arrowroot powder
1 tablespoon water
1¼ cup coconut oil
1 cup agave nectar
pinch celtic sea salt
5 teaspoons arrowroot powder
1 tablespoon water
1¼ cup coconut oil
Description
Coconut Cream Frosting (vegan And Gluten Free) Recipe. In A Medium Saucepan, Heat Coconut Milk, Agave And Salt, Simmer For 10 MinutesIn A Small Bowl, Combine Arrowroot And…
Nibbledish
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