Ingredients
3 tsp unflavoured powdered agar-agar or gelatin
100gm sugar
750ml water
1 pandanus leaf-tied a knot
3 drops of red colouring
3 drops of green colouring
1 tbsp dried basil seeds -(biji selasih)
1 small bottle of rose syrup
1 can evaporated milk
ice-cubes
100gm sugar
750ml water
1 pandanus leaf-tied a knot
3 drops of red colouring
3 drops of green colouring
1 tbsp dried basil seeds -(biji selasih)
1 small bottle of rose syrup
1 can evaporated milk
ice-cubes
Description
Jelly Rose Syrup Drink Recipe. 1.Stir The Agar-agar And Sugar In Water Over Heat Until Dissolved . Let Simmer For 5 Mins. 2. Divide Mixture…
Nibbledish
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