Ingredients
- 1-15 ounce can of unseasoned black beans
- OR 1 1/2 cup cooked beans, any color
- 5 large eggs
- 1 tablespoon pure vanilla extract
- 1/2 teaspoon sea saltÂ
- 6 tablespoons unsalted organic butter OR extra virgin coconut oil
- 3/4 cup erythritol plus 1/2 teaspoon pure stevia extract OR 1/4-1/3 cup honey plus 1 teaspoon stevia OR 1 cup Splenda
- 6 tablespoons unsweetened cocoa powder
- 1 teaspoon aluminum-free baking powder
- 1/2 teaspoon baking soda
- 1 tablespoon water (omit if using honey)
Description
Healthy Sugar-Free Chocolate Cake Recipe. Â Â Â I Found This Recipe On The Internet At Healthyindulgences.blogspot.com While I Was Looking For A Healthier Way To…
Nibbledish
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter