Ingredients
- 1 clove of garlic, peeled and cut in half
- 2 lbs of russet baking potatoes, peeled and sliced very thinly
- 2 cups freshly grated Jarlsberg or Gruyere cheese
- 1 cup regular or heavy cream
- Salt
- Freshly-ground black pepper
- Nutmeg
Description
Potato Gratin Recipe. Preheat Oven To 350 Degrees F. If You Don't Have A Gratin Dish, Use A Regular Baking Dish. Rub The…
Nibbledish
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