Firni - Indian Rice Dessert Recipe

Ingredients

Ground Basmati Rice - 50 gm

Milk - 1 litre
Sugar - 200 gm (less if you can't stand too much sugar, more if you love sugar like me)
Rose water - 1 tbsp
Nuts - 1/2 cup (sliced/crushed)

 

If you can't find ground basmati rice, buy whole basmati rice, soak in water for 1-2 hours, and use your food processor to crush it to a sand-like consistency.

Description

Firni - Indian Rice Dessert Recipe. 1. Soak Ground Rice In Water For 30 Minutes2. Bring Milk To A Boil And Add The Ground Rice. Keep…

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