Curry Meat Turnovers Recipe

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Ingredients

makes 20

  • 1 egg yolk, beaten

  • 4 tbsp oil

Filling:

  • 1 lb. ground pork

  • 1-1/2 cups minced onion

  • 3 tbsp curry powder

A:

  • 1-1/2 tbsp sugar

  • 1 tsp salt

  • 3/4 cup water

B:

  • 1-1/2 tbsp cornstarch

  • 1-1/2 tbsp water

Dough A:

  • 2 cup all-purpose flour

  • 5 tbsp shortening or lard

  • 10 tbsp water

  • 1/4 tsp salt

Dough B:

  • 1 cup all-purpose flour

  • 7 tbsp shortening or lard

Description

Curry Meat Turnovers Recipe. Chinese Snacks Is A HUGE Challenge To Me, But Every Time When I Buy Something From Bakery, I Wanna Make…

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