Assorted Vegetables With Tianjin Cabbage Recipe


  • 1/2 dikon radish, peeled and cut in julienne
  • 1 carrot, peeled, sliced and cut into flowers
  • 2 stalks of green onions, chopped
  • 4 white asparagus spears, cut into 3 cm sections
  • 1 small zucchini, sliced into 5 cm long stripes
  • 1 small yellow bell pepper, deseeded and sliced
  • 2 stalks of celery, sliced
  • 1 teaspoon of ginger root, grated
  • 1 tablespoon of Tianjin preserved cabbage
  • 2 tablespoons of oil
  • 1/2 cup of vegetable stock
  • pinch of sugar
  • 1/2 tablespoon of cornstarch


Assorted Vegetables With Tianjin Cabbage Recipe. Blanch Asparagus And Carrot.Heat Oil In Wok, Fry Ginger Till Fragrant, Add Celery, Bell Pepper, Zucchini, Daikon And Tianjin ,…

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