Asian Broccoli and Red Pepper with Peanuts


1/2 cupvegetable broth, divided 1/2 cup sliced green onions 1 Tbsp.minced peeled gingerroot (optional) 1 Tbsp. minced garlic 6 cupschopped broccoli 2 cups chopped red pepper 3 sauce 1-1/3 cups PLANTERS Dry Roasted Peanuts, chopped 2-2/3 cupshot cooked brown rice


6 Servings

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