Ingredients
1/4 lb.(4 oz.) spaghetti, broken in half, uncooked 1-1/2 cups sugar snap peas 1/2 cupred pepper strips 1/4 cup KRAFT Light CATALINA Dressing 1/2 lb.(8 oz.) well-trimmed boneless beef sirloin steak, cut into thin strips 1 Tbsp. peanut butter 1 Tbsp.lite soy sauce 2 green onions, sliced 1/4 cupchopped PLANTERS Dry Roasted PeanutsDescription
2 Servings
Kraft Foods
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