Corn-Chipotle Spinach Dip

Ingredients

2 Tbsp.KRAFT Zesty Italian Dressing 1 small onion, chopped 1 bag(10 oz.) spinach leaves (about 8 cups) 1 cup frozen corn, thawed 1 chipotle pepper in adobo sauce, finely chopped 1 pkg.  (8 oz.) PHILADELPHIA Cream Cheese, cubed 1/4 cupBREAKSTONE'S or KNUDSEN Sour Cream 1/4 cup KRAFT Grated Parmesan Cheese RITZ Crackers

Description

2-1/2 Cups Or 20 Servings, 2 Tbsp. Dip And 5 Crackers Each

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