Ingredients

Ingredients For the Brie-stuffed breaded turkey

• 300ml/½ pint vegetable oil, for deep frying

• 1 x 125g/4½oz turkey breast, flattened

• 85g/3oz Brie

• plain flour, for dusting

• 2 free-range eggs, beaten

• 100g/3½oz fresh breadcrumbs

For the red pepper, courgette and herb salad

• ¼ courgette, sliced

• ¼ red pepper, sliced

• handful fresh basil

• handful fresh flatleaf parsley

• 1 tbsp olive oil

• ½ lemon, juice only

• salt and freshly ground black pepper

Description

Recipe Uses 300ml/½ Pint Vegetable Oil, For Deep Frying, 1 X 125g/4½oz Turkey Breast, Flattened, 85g/3oz Brie, Plain Flour, For Dusting, 2...

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